Dad's old-fashioned glogg - WGEM.com: Quincy News, Weather, Sports, and Radio

Dad's old-fashioned glogg

Ingredients:

1 bottle red wine
3  to 7 oz. brandy 
1 cinnamon stick
5 to 10 whole cloves
1 small slice of ginger (optional)
20-30 raisins
10-15 almonds, blanched and slivered
1/8 to 1/4 cup sugar, or to taste.  (Start with lower amount, taste it and add more as needed.) 

Directions:

Put the raisins and the almonds in the brandy and the cinnamon, cloves and ginger in the wine. Let these soak for a couple of hours.

Slowly warm the wine, but do not boil. 

Remove the spices when the wine is hot. 

Add the brandy with the nuts and raisins. 

Remove the raisins and nuts after it has warmed again, and put a few of each in each cup as you serve. 

Serve hot, but not as hot as coffee or tea.  Don't serve it if it is not warm enough, it is not as good if it is not 'hot'.

*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by WorldNow
All content © Copyright 2000 - 2014 WorldNow and WGEM. All Rights Reserved.
For more information on this site, please read our Privacy Policy and Terms of Service and Mobile Privacy Policy & Terms of Service.

Persons with disabilities who need assistance with issues relating to the content of this station's public inspection file should contact Administrative Assistant Donna Vancil at 217-228-6617. Questions or concerns relating to the accessibility of the FCC's online public file system should be directed to the FCC at 888-225-5322, at 888-835-5322 (TTY) or at fccinfo@fcc.gov.